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Joycity Leafy Vegetables Seeds – Pack Of 12 Varieties of Leafy Greens (3000+ Seeds) For Home Gardening | Summer Vegetable Seeds for Home Gardening | Fresh Vegetable Seeds for Kitchen Garden

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Original price was: ₹999.00.Current price is: ₹249.00.

Joycity Leafy Vegetables Seeds – Pack Of 12 Varieties of Leafy Greens (3000+ Seeds) For Home Gardening | Summer Vegetable Seeds for Home Gardening | Fresh Vegetable Seeds for Kitchen Garden
Price: ₹999 - ₹249.00
(as of Aug 31, 2023 23:29:00 UTC – Details)



Joycity Leafy Vegetable Seeds kit includes: 500 Seeds each- Red Amaranth, Green Amaranth; 200 Seeds each- Baby Spinach, Green Mustard, Coriander, Fenugreek, Pak Choi, Spinach Green, Soya Dill, Mustard, Kasuri Methi, Cabbage. Coriander : Coriander as a herb is extensively used around the world as a condiment, garnish, or decoration on culinary dishes. Spinach: Raw spinach is 91% water, 4% carbohydrates, 3% protein, and contains negligible fat, has high nutritional value, especially when fresh, frozen, steamed, or quickly boiled. Rich source of vitamin A, C, K, magnesium, manganese, iron and folate. Amaranthus Red : The red amaranth plant is streaked all over with splashes of red and purple. Slightly acerbic and crunchy when raw, the leaves soften and tone down in flavour when cooked, acquiring a rich, smooth and earthy texture in the process. The young leaves and stems of red amaranth are used raw in salads. Fenugreek : Fresh fenugreek leaves are an ingredient in some Indian curries. Sprouted seeds and microgreens are used in salads. Soya Dill: Green Dill leaves taste sweet, packed with unique health benefits, have anti-bacterial component. Dill is a unique plant where both leaves and seeds are used as a seasoning. It requires both dry and sunny area and grows well in direct sunlight with feathery leaves and yellow flowers. Cabbage: light green leaves on the outside and dark green leaves on the inside. It’s rich in folate, iron, copper, selenium, vitamin C, sulphur, and anti-oxidants. Pak Choi also known as Pok Choy or Bok, great in soups, stir-frys and consumed raw. Rich source of Vitamins A, B6, C and K and Folate, Calcium, Magnesium, Potassium, Manganese and Iron, Pak Choi is very helpful in the detoxifying body of harmful compounds, improving bone health & blood pressure, reducing chronic inflammation & boosting immunity. Happy Gardening !!

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