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Zoh Probiotics – Milk Kefir Starter Culture | with 55-60 Strains of Live Active Cultures | Easy and Low Maintenance | Pack of 5 – Make Upto 100 litres of Delicious Milk Kefir Probiotic…

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Original price was: ₹600.00.Current price is: ₹546.00.

Zoh Probiotics – Milk Kefir Starter Culture | with 55-60 Strains of Live Active Cultures | Easy and Low Maintenance | Pack of 5 – Make Upto 100 litres of Delicious Milk Kefir Probiotic…
Price: ₹600 - ₹546.00
(as of Aug 07, 2023 08:48:15 UTC – Details)


Product Description

Upgrade from dahi by making milk kefir at homeUpgrade from dahi by making milk kefir at home

Milk KefirMilk Kefir

Make Milk Kefir in 4 easy steps

Step 1 - Symbol of starter culture packetStep 1 - Symbol of starter culture packet

Step 2 - Symbol of Fermentation jarStep 2 - Symbol of Fermentation jar

Step 3 - Symbol for refrigerationStep 3 - Symbol for refrigeration

Step 4 - Symbol for re-culturingStep 4 - Symbol for re-culturing

Add Kefir Starter culture

In a glass jar combine 1L Milk and empty 1 (out of the 5) packet of Kefir starter culture into it. Mix with a wooden/ plastic spatula.

Ferment

Leave the mixture to ferment at 20-29 degrees for 24-36 hrstill it sets. Intermittently check if the kefir has set which is when it acquires a thick curd-like consistency

Refrigerate

Once the kefir has set, refrigerate the jar with a lid for 8 hrs. Kefir is ready.

Re-culture

Keep aside 3 tbsp of Kefir to re-culture. Repeat the process.

Kefir is more than just a delicious probiotic. A bowl of kefir with benefits written around itKefir is more than just a delicious probiotic. A bowl of kefir with benefits written around it

Which one should you opt for? Comparison between Milk kefir grains and starter cultureWhich one should you opt for? Comparison between Milk kefir grains and starter culture

We understand how difficult it can be to sustain milk grainsWe understand how difficult it can be to sustain milk grains

Why Zoh?

Founded by nutrition scientistsFounded by nutrition scientists

Gold Standard QualityGold Standard Quality

Excellent Customer CareExcellent Customer Care

Cultures to love is founded by a Nutrition Scientist backed by a team of microbiologists and researchers who have used years of experience into carefully crafting each product so that you can discover the unifying joy of fermentation

Every product we put out in the market is after ensuring thorough research and microbial analysis to meet our exceptional quality standards

We have a robust customer support team who help you throughout your fermentation journey to ensure a memorable learning experience

IDENTICAL PROBIOTIC PROFILE: Made with organic kefir grains, it contains the complete 55–60 strains of good bacteria and yeast. Experience the same beneficial probiotics as traditional kefir grains.
COST-EFFECTIVE AND ECONOMICAL: 5 packets yield 100+ litres of kefir. Each batch yields 2-10 litres and can be reused 5-10 times. Enjoy homemade kefir without straining your budget.
VERSATILE USAGE: Make kefir using all varieties of milk (goat, skimmed, whole, A2), or plant-based alternatives like soya, peanut, coconut, and other nut mylks. It’s a world of flavours and options.
REINTRODUCE GOOD BACTERIA: You are not what you eat; you are what you digest. Add a whole variety of good bacteria in your body that is lost due to excessive use of medicines and antibiotics,
SAFE, HIGH QUALITY AND INTEGRITY: Backed by elite nutritionists and microbiologists. Trust our 3rd party tested kefir starter for a reliable experience. Rest assured of a safe & premium quality product.
PROBIOTIC POWERHOUSE: Enjoy fresh probiotics drink and tasty beverages packed with live cultures. Nurture your gut health and well-being with every sip.

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